Follow Panalpina

Blog posts 2 hits

5 articles about perishables that caught our attention in 2017

5 articles about perishables that caught our attention in 2017

Blog posts   •   Jan 25, 2018 09:00 GMT

Last year the world grew hungrier for fresh produce and the industry saw some very interesting trends and developments. Ahead of Fruit Logistica in Berlin, we looked back at the many stories on perishables that were published in 2017 and picked five that caught our attention in particular. Two are about blockchain, two about the cool chain and one, not too surprisingly about Amazon and e-commerce.

A barrel of oil for a salmon

A barrel of oil for a salmon

Blog posts   •   May 12, 2016 09:15 GMT

It made the headlines earlier this year. For the first time ever, a standard farmed Norwegian salmon was worth more than a barrel of oil. While there is just one type of salmon exported from Norway, it comes in several sizes for different markets. In Taipei they normally make chops out of the salmon, so they order the bigger fish. The U.S. prefers the fillet as opposed to the whole fish.